BIRMINGHAM, MICH (WXYZ) — Chef Eric Deason from Papa Joe's Gourmet Market and Catering in Birmingham and Rochester Hills stops by Broadcast House to show Action News viewers how to make a Creole Crab Dip.
It's on the Papa Joe's list of game day must haves. Sorry, no recipe. But you can pick up a batch at the store.
To learn more about Papa Joe's Gourmet Market and Catering, visit https://www.papajoesmarket.com/
Tailgating With Papa Joe's Gourmet Market
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